A large number of vending machines, specifically those that sell beverages and refrigerators, are energy-intensive and waste a lot of money. They consume two times the amount of energy needed to keep the product cool and light the lights. In August 2009, the Ministry of Energy passed regulations on vending machinesand required new energy levels to be reached by the year 2012. In accordance with the new rules refrigerated vending machines will waste less energy, using less than 1,400 a??1,800 kWh per year.
The vending machines at schools serve food and drinks which are proportional to the studentsa??food intake. This means that 83% of the schools (152 schools and 5,930 students) had vending machines selling items that had the lowest nutritional value, such as soft drinks, potato chips, and candy. The most popular vending machines provide fresh fries, which can cool the fries while keeping the hot vegetable oil hot.
After many years of research and development wea??ve discovered that there is nothing better than an automatic machine, which can provide freshly cooked French fries and spices with the press of a button. The French vending machine market for fries is expected to dominate the market. Its goal is to create the best opportunities for office areas and train stations to give their customers a an opportunity to be digested in the salty and crisp fries.
These machines require cooling and electricity in order to automatically distribute various foods. Traditional machines consume between 3,000 and 4,000 kWh per year.